SCANPAN Classic Induction Wok 32cm

The SCANPAN Classic Induction Wok, is the pan for easy stir-frying; can also be used for anything from steaming to deep-frying.

The wok features a durable, non-stick surface that ensures that food won't stick, allowing you to create a variety of dishes with ease. The wok also has an ergonomic handle that is designed for comfort and control while stirring or tossing ingredients.

Suitable for all stovetops

Since 2020 we offer a Lifetime Warranty against defects with our NEW Stratanium non-stick coating.

Features

• Stratanium non-stick surface tolerates metal tools
• Suitable for all cookers
• Hand-cast in aluminium – stays even
• Ovenproof up to 250C
• Fat-free frying
• Recycled aluminium – for a cleaner environment
• Patented handle locking system
• Made in Denmark

Specifications

• Size – 32cm
• Base diameter – 14.5cm
• Height without Lid – 12cm
• Weight – 1.61kg

Care & Use for SCANPAN 

Before first use: 

• Remove all labels and wash your product in warm soapy water; dry completely. 
• If required, assemble the glass knob according to the directions in the user’s guide. 

Cleaning: 

• After use, let the product cool off, then wash with warm, soapy water. The product must always be completely clean, before it is put away. 
• It is not recommended to wash the product in the dishwasher. 

Taking care of your non-stick cookware: 

• SCANPAN® products are made for specific purposes, pans for frying, pots and saucepans for boiling, etc. By using the products for the right purposes, you will experience the best performance and longevity of the products. If you use the products for other purposes, they may not perform optimally, and the non-stick coating may be impaired. 
• Do not use oil from aerosol sprays, as this can impair the product’s non-stick coating. 
• Do not store food in your SCANPAN product. 

Give your non-stick a good life by always cleaning with detergent. Also avoid quick heating and cooling.